Jan 5, 2023 · Learn how to make The Best Fried Rice Recipe at home! This copycat fried rice recipe tastes just like your favorite restaurant but even better! Loaded with tons of vegetables, scrambled eggs, leftover white rice and my secret ingredient: Butter! Love fried rice as much as I …

Jan 9, 2025 · Fried rice is the ultimate family-friendly dish that yields maximum flavor without fuss. Loaded with tender sauteed veggies and delicious bits of scrambled egg, this top-rated recipe makes it easy to recreate a takeout favorite from home in just 20 minutes. Over a thousand home cooks agree — this simple, savory recipe is a winner.

Nov 1, 2018 · Try these amazing and unique fried rice recipes by some of my favorite bloggers. This Bacon Fried Rice by Wok & Skillet (yours truly) is loaded with delicious smokey goodness. It takes only 15 minutes to prepare, which makes it perfect for weeknights or even breakfast!

Jun 1, 2022 · Make these fried rice recipes the main course or a side dish—either way, you'll love them as much as your favorite take-out.

Oct 18, 2021 · A staple of Chinese takeout menus, and an excellent use of leftover rice, fried rice is a simple dinner that's easy to customize. Toss in any odds and ends from your produce drawer, whisk in a few eggs, and add a drizzle of sauce to complete your dish. Here are some fried rice recipes to inspire you.

Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more.

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. It’s always...

4 days ago · Classic Vegetable Fried Rice is a delicious, versatile dish that can be enjoyed as a main course or a side.It's an excellent way to use up leftover rice and incorporate a variety of vegetables, making it a nutritious option for busy weeknights.. The Instant Pot makes cooking fried rice incredibly easy, allowing you to achieve that perfect texture without the fuss of traditional stovetop methods.

Add the remaining 1 tablespoon oil to the pan along with the garlic, ginger, and white and light green parts of the scallions. Stir, then add the rice, soy sauce, and 1 tablespoon of the sesame oil.