Sure, Chicago may be known for deep-dish pizza — and honestly, it’s delicious — but there’s so much more pizza than meets the ...

Chicago's true go-to is tavern-style pizza. With its super thin crust, tavern-style pizza is a type of pie that requires a much shallower dish. Tavern-style pizza has many unique features ...

Jensen Beach native Kye Maiolo started making tavern Chicago-style pizza at age 16. He worked at Pusateri’s Chicago Pizza in Stuart and then owned a shop in downtown Delray Beach for five years ...

Oren Dunn City Museum in Tupelo shares a fun fact about a Mississippian who is credited for creating the deep dish pizza.

Rosati’s Pizza, which has been sharing Chicago-style deep-dish pizza with the Charlotte area since December 2019, has permanently closed its doors. An April 1 message posted on Instagram said ...