In Provence, this savory tart topped with caramelized onions, anchovies and olives is called a pissaladière. We call it a ...

Perfect as a plate on its own or a side for an Easter lunch spread, this recipe from Jamie Oliver’s website for a “super-fresh and simple” tart is an easy way to make the most of this month ...

That’s what happens at Murphy’s Steakhouse in Indianapolis, where the French onion soup triggers taste bud euphoria ... Warm wood paneling, a stone fireplace, and those classic restaurant chairs that ...

Jamie Oliver’s take on the classic French onion soup is surprisingly easy to make despite how elaborate it looks. The chef likes to flambé the onions to elevate this recipe even further ...

But heat dials up their sweetness, and an onion contributes different nuances depending on whether it’s lightly sweated, thoroughly sweated, browned, or roasted. For a traditional French onion ...

Brasserie by Niche doesn’t pretend to be French – it simply exists as French, in the most unpretentious and delightful way possible. The moment you spot those classic marble-topped ... MUST – discuss ...

Read our Q&A with these two trailblazing women, plus get Whims' delicious blueberry tart recipe! Based in Portland, OR, Whims combines her love for Italian cuisine with a Pacific Northwest flair.

Her journey includes growing up across four continents as the daughter of a British Army colonel and navigating the offshore oilfields alongside her French husband. Eventually settling in Western ...

Julia Child’s classic onion tart gets a spotlight in this video ... this dish is simple yet elegant. Watch how this French favorite comes together and brings a touch of the sun-soaked coast ...