Dining Guide Gervasi Spirits' Pink Peppercorn gin wins best in class at 2024 competition Updated: Oct. 09, 2024, 1:53 p.m. | Published: Oct. 09, 2024, 12:53 p.m.

The gin is distilled in Holland in a 100-year-old, brick-encased, copper pot still. It has won “World’s Best Gin” at the International Spirits Challenge four times.

They use four, European-engineered stills to produce other spirits, including an 8-year-old, barrel-aged Lost Pirate rum, Bagger Vodka, premium dry gin and a small batch fruit brandy.

Making spirits is one thing but liqueurs are a whole new uncharted area to explore. This one comes from the same team behind Kumaon & I gin which was launched a little earlier.