GRAND RAPIDS, Mich. — There is no shortage of incredible restaurants in Grand Rapids. But with so many options, how do you choose where to indulge? We — 13 ON YOUR SIDE digital producers Riley and Amy ...
Making candied yams with Chef Jernard Wells Chef Jernard Wells has his own special take on the Southern holiday staple candied yams, and he's adding a meaty twist to the side dish. He stopped by the ...
“Deep Run Roots: Stories and Recipes from My Corner of the South” by Vivian Howard, Little, Brown and Company; $40, 564 pages, hardcover Turkey may be the centerpiece of most Thanksgiving dinners, but ...
Here & Now resident chef Kathy Gunst asked three of her food friends what side dishes they like to serve at Thanksgiving. She brings Here & Now's Robin Young a chicory salad from Northern California, ...
*Candied yams are the ultimate comfort food, evoking a sense of nostalgia with every bite. This beloved dish has been a staple at holiday meals for generations, offering a delightful mix of sweetness ...
GRAND RAPIDS, Mich. — Jessica Ann Tyson, owner of The Candied Yam, feels that a big part of food is coming together to enjoy it around the table with friends and family. So the stay-at-home mandate ...
Sorry, sweet potato casserole—when it comes to sweet potato-based Thanksgiving sides, I'll always choose candied yams. In my book, their candied sweetness is an ...
It's tradition for my brothers and I to hit up a soul food joint before attending any Blazers game here in the city. That being said, Yam Yam's is without question the best place in town to do that.
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