“Looks like it is something quite important for rosé,” says Joyeux. “Clear bottles work pretty well for a wine that is ...

A great selection of wines by the glass is in the long-term interests of the teetering restaurant and wine industries.

People drop a few thin slices of fresh jalapeño into a cold glass of white or rosé and rave about the taste. At first, this ...

Sommelier Amanda McCrossin swears by these $68 Gabriel Glas wine glasses for their shape, clarity, and ability to elevate any wine — grab a set on Amazon while they’re still in stock.