Ever opened your produce drawer, spotted a knobby, unfamiliar root vegetable, and wondered how it even ended up in your cart?
From beets to carrots, turnips to parsnips and celeriac to fennel, plus tuberous roots including potatoes and yams, root crops offer color, crunch and a wide array of nutrients when the literal ...
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Root Vegetables That Should Be in Every Winter Meal
Winter brings a natural shift in our cravings: warmth, comfort, and nourishment take center stage. And nothing fits this ...
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29 Tasty Fall Casseroles That Taste Like the Best Parts of Cold Weather
These casseroles don't just warm you up on cold nights, they fill your kitchen with aromas that make the whole house feel ...
Baked ziti is the ultimate comfort food when you want something cheesy and filling. Pasta, tomato sauce, and cheese are all ...
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