Dates and bacon are dressed up with walnuts and herbs, plus savory cream cheese and blue cheese. Drizzle them with honey for an extra-sweet touch. Flaky store-bought puff pastry is the foundation ...

Back in the 1970s, appetizers ranged from nutty cheese balls to gelatin salads. We've rounded up several vintage '70s ...

Thanks to just three easy ingredients—cream cheese, pepper jelly, and puff pastry—these come together fast, and are perfect for last-minute Easter parties. Get the Pepper Jelly & Cream Cheese ...

Sometimes less is more, and no finger food says it better than wontons. These delightful wonton wrapper recipes are simple to ...

A meat jelly made from the head of a pig or calf, sülze is a German variety of head cheese (also known as brawn ... if you prefer), eggs and cream, all bound together in a pastry case. We'd love to ...

You’ve seen the puff bread ... can your mac and cheese come dripping in chili oil? Four words: Vikki Lane’s Brew’d Hawt. Fried Chicken with an edge is their thing. So much so, they’ve devised the ...

The morning pastries here are lovely—apricot-topped croissants, turnovers with chocolate and pastry cream ... A great jelly doughnut is hard to find, unless you’re at this chic Pike & Rose cafe. Our ...

Making traditional puff pastry takes time and physical effort, but following Lorraine Pascale’s method will ensure light, crispy pastry everytime. Rub the flour, salt and the 40g/1½oz chilled ...

this puff pastry tart is vibrant to look at and layering the flavours makes it easy to prepare. Preheat the oven to 220C/200C Fan/Gas 7. Line two baking trays with baking paper. Put the pepper ...