Advocates say the wild foods pack much more nutrients because of just how fresh they are and help contribute to overall ...

In this video, I explore a small coastal canyon and discover six edible wild plants that can be consumed raw, including glasswort, wild celery, and cattail, which are common in various regions.

Fish and seafood can be a more environmentally friendly protein choice than other animal foods like beef, pork, and chicken.

What would be a good choice of perennials ... While there are many plants that deer don't necessarily like, or ones that are ...

Not all wild plants are safe to eat, and misidentification can have serious consequences. Before heading out to forage, it’s important to learn about the plants that grow in your area.

A nine-year study finds climate change is moving faster than mountain plants can adapt. Assisted gene flow may be needed to ...

Growing up 30 minutes from the ocean meant the beach wasn't just a vacation destination—it was a part of my daily life. My ...

Living in Hawaiʻi means you’re never too far from fresh produce. But you don’t need a backyard or a big garden to grow your ...

Eating insects, or entomophagy, isn’t very common in American culture. But each time a brood of cicadas emerges in the U.S., ...

Raan is taking part in the Wildbiome Project, a citizen science study investigating the health impacts of wild diets. The ...

One of my favorite springtime rituals is to gather some of the wild greens that live in my backyard and use them in ...