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Asparagus and potatoes are a dream team, with the former able to shine as the spuds are not too dominant in terms of flavour. Try them matched with tomatoes too, though, in this ragout recipe that ...
For years, Genevieve Ko would make this dessert for her kids. Now that they’re grown, she’s streamlined it for them — and you ...
This burfi recipe uses carrots for an intriguing sweet treat. Photo / Babiche Martens Sweet, spiced, and gently nutty, this simple carrot burfi recipe transforms humble ingredients into an ...
My colleague Mahipal, who -- like all folks at Rediff editorial, a team that has worked together for aeons -- is also a friend, well-wisher, desk buddy etc, was looking for Black Carrot Halwa.
From clever ways to peel potatoes and onions to effortless cutting techniques for apples and carrots, we've got you covered. Learn how to save time and reduce waste in the kitchen with these ...
Only problem is, peeling boiled eggs is the worst thing ever. Flecks of calcium carbonate, weird flimsy membranes, and now – worst of all – the egg is in tatters. Well, fear not my red-faced ...
My dogs are both well into their golden years, and their walks these days are shorter and closer to home. Despite spending less time outside and mostly sticking to our own yard, there are still ...
I appreciate your support! Looking for a salad that’s bursting with crunch, sweetness, and a little zest? Enter the Carrot Raisin Salad with Apples! This vibrant, hearty dish blends the natural ...
Preheat the oven to 200C. Wash the carrots, dry them well with a paper towel, and peel them. It’s recommended to use small carrots. However, if you have big carrots, simply cut them into halves ...
Whether you love or hate them, carrots are a very popular vegetable, among both children and adults. It’s packed with fibre, vitamin A, antioxidants and other nutrients contributing to overall ...
This classic dessert has all the flavors of carrot cake, but in custard form. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets ...