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Cheesy Burrata Crostini with Prosciutto and Peaches Is My Favorite Sweet-Savory Bite of SummerThen come the peach slices—thin, sweet, and vibrant—and a scattering of crispy prosciutto and fresh basil leaves. I finish the crostini with a generous drizzle of hot honey. That final layer ...
Among the experts, one brand of fresh mozzarella stood out above the rest: Crave Brothers Farmstead Cheese. This ...
There will also be $10 bites such as fried chicken and caviar with whipped lemon cream and truffled deviled eggs with crispy prosciutto ... tobacco peach juleps and Derby dashes), Ida Claire ...
There’s something inherently luxurious about slicing into a ripe peach that asks for nothing but a plate ... Cook a simple pasta dish (I love this pasta primavera and this burrata and prosciutto ...
With summer right around the corner and peach season slowly approaching I ... juicy-ripe heirloom tomatoes, salty-cured prosciutto, creamy-buttery burrata, finished off with a drizzle with sweet ...
A human skeleton was found in Peach County Tuesday afternoon, according to the Peach County Coroner’s Office. An employee with the Georgia Department of Transportation was working on the side of ...
Preheat oven to 400. Place bread slices on a large ungreased baking sheet. Brush tops with olive oil and sprinkle with 1/8 teaspoon salt. Bake until golden brown, 12-15 minutes. Cool on baking ...
BYRON, Ga. — Peach County’s annual Battle of Byron continued on in 2025, offering fun games for everyone to participate in. Byron’s annual festival was full of fun games throughout the day ...
Ferrarini USA, Inc. is recalling approximately 70 pounds of ready-to-eat sliced prosciutto di Parma imported from Italy that was not presented for required USDA import reinspection. The USDA warns ...
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