Research shows rice may be contaminated with arsenic — a toxic element linked to serious health risks, including brain developmental delays, cancer and heart disease.

A giant, rather grumpy pelican finally loses its cool with a curious cat that just won’t quit — and eventually tries to eat ...

A Federal Court judge has tossed out a challenge that would have stopped the killing of about 400 ostriches on a British Columbia farm that suffered an outbreak of avian flu.

How elephants and an ostrich share the open plains of Africa. Thirty-Five Democrats Join GOP Against Climate Policy The No. 1 sign you’re eating too much sugar, according to a dietitian A business ...

Eating chicken every day can cause cancer. The study also observed that eating more than 300 grams of poultry per week can lead to 2.3% more risk of getting gastrointestinal cancer. Surprisingly ...

The ostrich fern (Matteuccia struthiopteris) has aesthetic value in your garden, and you can also harvest and eat the plant's ...

A New York company has recalled nearly 19,000 pounds of ready-to-eat sausage and sliced meat and poultry products after sodium nitrite levels exceeded the regulatory limit. That's according to the ...

Regularly eating chicken could double the risk of dying from gastrointestinal cancers, a study has suggested. With red meat long been linked to an increased risk of bowel cancer, chicken and other ...

When miniature dachshund Valerie was captured after 529 days alone in the wilds of Australia’s Kangaroo Island, experts speculated she survived partly by eating other animals’ poo. While this ...

TikTok user @barebyevelyn asked, while cutting a substantial slice, “Why are we eating protein bars loaded with sugar and artificial junk when Parmesan cheese exists? 10 g of protein per ounce ...

The US Department of Agriculture's Food Safety and Inspection Service (FSIS) has announced the recall of nearly 19,000 pounds of boxed and pouched ready-to-eat meat and poultry products.

Did you start 2025 with a promise to eat better but didn’t quite get there? Or maybe you want to branch out from making the same meal every week or the same lunch for work almost every day?