Hara Sushi is now offering sushi and Japanese meals near Grapevine Mills. The details The sushi-centric restaurant opened at the end of March and offers dishes such as hot appetiz ...

USA TODAY Sports' Mackenzie Salmon breaks down the biggest storylines from Round 1 of the 2025 NFL Draft. Looking for a ...

A contestant in Season 2 of "Morimoto's Sushi Master" on Roku, Baggett has had a long career of blending culinary traditions.

Got a hankering for spicy tuna, yellowtail or unagi? Roll up to one of these restaurants and enjoy some of the best sushi in ...

Hitan sushi is a sushi originating from Hita City in Oita Prefecture with local vegetables, pickles, and river fish as its ...

In the heart of their sushi kitchen, Kazoku is more than just a word—it’s a philosophy. Join them, and let your sushi experience be a celebration of family, friendship, and flavorful moments ...

Temaki Sushi, as it’s called, invites guests to build their own temaki (cone-shaped hand rolls) from a changing lineup of seasonal ingredients. Chef Hiroshi Uchiyama says the idea was to give ...

Chef Masaharu Morimoto talks 'Sushi Master' and shares veggie roll recipe The legendary chef discusses the new season of "Morimoto's Sushi Master" on The Roku Channel and demonstrates how to make a ...

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Maybe you prefer to dip a nori-covered roll into soy sauce? Or do you struggle to resist wasabi-covered maki? Well, the Time Out Dubai team is partial to all of the above and with sushi being one of ...

Sushi rolls require an advanced knowledge of types of fish in combination with other ingredients. The equipment and sanitation for preparing sushi is different from what standard kitchens carry.

there are no wonton nachos or Instagram-bait maki. Here, simple, affordable sushi is the thing. Classic rolls (such as yellowtail and scallion or spicy salmon) are $8. Pieces of nigiri get subtle ...