Slow-roasted with garlic, herbs, and lemon, this Greek-style leg of lamb is the show-stopping centerpiece every Easter table deserves. Tender, flavorful, and steeped in tradition, it’s a recipe that ...

After 40 days of Lenten fasting—or even just a few days for some—Greeks eagerly await Easter Sunday to savor spit-roasted ...

The picture of a whole lamb slowly turning on the spit over charcoal and the smell that accompanies it spells Easter Sunday ...

From fragrant slow roasts to tangy grilled chops, top chefs share their show-stopping centrepieces with a twist ...

From classic ham and lamb recipes to one-pot pasta dishes, these Easter dinner recipes will appeal to everyone at your Sunday ...

Restaurants around the Seacoast will present special Easter menus filled with the holiday’s spring classics reimagined with their own tasty twists.

No, you don't have to serve ham for Easter dinner. This list proves it with ideas from roast chicken to rack of lamb and even filling vegetarian-friendly pasta.

The roast leg of lamb is symbolic of spring and renewal. Marinate the leg with garlic, rosemary, lemon and olive oil for deep flavour. Roast low and slow for tender meat, then finish at a higher ...

but this slow-roasted leg of lamb with yoghurt and herbs dials it up. The marinade — a punchy blend of Greek yoghurt, garlic, and toasted spices — does all the heavy lifting, infusing the lamb ...

Our expert picks some of her favourites to enjoy with your roast dinner Wines to pair with Easter lamb Specially Selected Lebanese Red 2022 Niepoort Lagar de Baixo 2021 Guimaro Camino Real 2019 ...

Indulge in a hearty roast leg of lamb with rosemary ... making it a significant date in the Greek calendar. In honour of this celebration, Vori has curated a traditional Pasha sharing menu including ...

Stand for 20 minutes or until cooled then drain. 2 Wash and pat dry the lamb. Season the fat side of the lamb with the salt and pepper. 3 Heat the oil in a large heavy-based ovenproof saucepan or ...