Gin has been gaining popularity in recent years, breaking out of its reputation as a stodgy drink. And you might be wondering what it's made of.

Chef Ayush Khandelwal curates a list of fusion cocktails at Paro, blending local ingredients with global influences to evoke ...

On a budget but looking to upgrade your cocktails? From fresh herbs to homemade simple syrup, we collected our best ...

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The Aperol spritz is the classic aperitivo hour beverage, featuring plenty of ice, Prosecco, Aperol, soda water, and an ...

In our increasingly anti-social world, the best way to bring people together is a good party. This weekend, if possible.

We sampled of dozens the most popular cocktails — Old Fashioned, Margarita, Gin and Tonic, Espresso Martini, and Negroni — in canned form to see which ones are worth buying.

With notes evocative of tonic's mildly bitter quinine, foresty juniper, citrusy lemon peel, and peppery spices, these boozy scents are excellent at evoking the very peak of summer. In fact, I love ...

Here’s my admission – I don’t particularly like gin, and I hate tonic, so every time I’m handed a gin cocktail, I sip it under duress. But regaled by Aaron’s hilarious storytelling, I ...

Opinion I don’t like gin and hate tonic, but a new trend is changing my mind Lee Tulloch Travel columnist June 23, 2025 — 11.08am Normal text size Larger text size Very large text size ...

If there's one thing the Brits take seriously, it's their gin and tonic. But the subtle fusion of flavours is at risk, experts have warned - with climate change to blame.