Bacon’s good no matter how you cook it. Take the thick-cut smoked bacon at Georgia Pig, which makes for one hell of a breakfast. Or the bacon club (no turkey or other meat, just two servings of bacon) ...

There are almost as many ways to cook bacon as there are slices in the package. Some home cooks like to air-fry bacon or deep-fry it, and others are keen on cooking bacon in cast iron. Hurried cooks ...