Growing microplastic pollution poses health risks, but new research offers hope. A study reveals that colorful fruits and ...

Looking to give your veggie garden a boost? Plant this stunning blue flower, which attracts pollinators and, in turn, helps ...

Vegetables that should be planted in spring ... parsley and coriander should also be planted in the spring alongside various fruits and flowers. Article continues below Flowers that can be planted ...

Some fruits and vegetables tend to hold onto pesticides and chemicals, making it especially important to rinse them thoroughly before eating. David Watsky Senior Editor / Home and Kitchen David ...

During the summer, I’m constantly processing extra fruits and vegetables from my farm in Vermont to capture the flavors of the season. But there are days when I simply can’t process or can ...

The Hamilton Beach Juicer machine is designed for effortless juicing with its powerful 800W motor and extra-large 3” Big Mouth chute, allowing you to juice whole fruits and vegetables without ...

The Senior Farmers’ Market Nutrition Program is a collaboration between the U.S. Department of Agriculture and the Ohio Department of Aging to allow income-eligible seniors the opportunity to ...

A new study shows a compound found in certain fruits and vegetables could hold key to treating neurodegenerative diseases. A natural compound found in everyday fruits and vegetables may hold the ...

Alternatively, you can replace cow's milk with fortified plant-based milk, such as cashew milk and oatmeal milk. Fruit and vegetables that are ripe and peeled can be eaten without cooking. Those that ...

Its powerful motor and blades make light work of even the most challenging ingredients, including hard frozen fruit and fibrous vegetables. Just one blending cycle turns them into a silky smoothie.

These foods should be part of a balanced diet that includes various fruits, vegetables, whole grains, dairy, and lean protein. Though avocados are high in fiber, they are also high in fat, which packs ...

Here’s what doctors want you to know. Anthocyanins are natural pigments that give fruits and vegetables their vibrant red, purple, and blue color, says Falcone. “There are over 700 varieties ...