Answering a random call was the serendipitous connection that led to Purdue Extension's new Downing Endowment for Community ...

Autumn Hall, who is going into her senior year as an aquatic sciences major with a wildlife minor, provides a recap of Week 1 of the Sustainable... Graduate student Max Moran, a master’s degree ...

On June 11th, the Food Safety Human Factor Lab in the Department of Food Science welcomed Indiana high school students as part of the 4-H Academy. In collaboration with the When Blue is Green (BIG) ...