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The U.S. Food and Drug Administration on Monday approved a new blue color additive derived from the fruit of the gardenia, a ...
The U.S. Food and Drug Administration on Monday approved the use of a new blue color additive from the gardenia fruit the ...
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FDA chief explains how agency is 'rewriting the food pyramid'FDA commissioner Dr. Marty Makary outlines the issues associated with petroleum-based food dyes and the 'bigger issue' the ...
Gardenia (genipin) blue is the fourth natural food color additive the FDA has approved this year, but how is it made?
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About 90% of U.S. ice cream producers will eliminate artificial dyes within three years as part of a voluntary initiative.
By Leah Douglas WASHINGTON -Dozens of U.S. ice cream producers are planning to remove artificial colors from their products ...
The Food and Drug Administration approved a new blue color additive on Monday. The dye is derived from the fruit of the ...
The FDA published a database containing more than 200 letters to pharmaceutical companies detailing why the agency initially refused to approve their products, The New York Times reported July 10. FDA ...
Dozens of ice cream manufacturers in the United States have pledged to eliminate artificial colors from their products by the end of 2027.
The FDA has approved the natural color additive gardenia (genipin) blue for use in various foods and drinks at “levels ...
Secretary Rollins was joined by Secretary of Health and Human Services Robert F. Kennedy, Jr. and Food and Drug Administrator Dr. Marty Makary for the IDFA announcement outside of USDA. Rollins, ...
Ice cream makers representing about 90% of the U.S. supply of the frozen treat have pledged to remove artificial dyes from ...
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