In other words, there’s a reason I always keep chicken thighs stocked in my freezer — there are so many recipes where they slide in perfectly. Here are some of the favorites from Eater ...

Chicken and broccoli are a great combination. Instead of using canned cream of chicken soup, this recipe uses cream of broccoli so there’s plenty of broccoli flavor. Though this is best with ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications ...

Homemade Ferrero Rocher Recipe: We all are big fan of Ferrero Rocher, but do you know one thing that you can made these delicious chocolate at home with few ingredients.

The original owner, Masa Kudo, wanted to open a place with old, seasoned family recipes. He chose the name “Kyoto” to signify the capital or heart of a place. Forty-three years later ...

Other key appointments include Taha Sulaiman Al Kushari and Abdullah Mohammed Bamakhalf as representatives of Olympic sports federations, Yousuf Awad Beit Salim representing non-Olympic ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

India's bridge contingent delivered a stellar performance at the Bridge Federation of Asia and the Middle East (BFAME) championships, concluding on Friday in Dubai. Indian teams clinched three ...

This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar, cheshire or white stilton. Put all the ingredients into a preserving pan. Slowly bring to the boil ...

Coconut rice goes well with all sorts of cuisines, from the Caribbean to South-East Asia. It’s particularly good with a Thai green curry. Wash the rice well under cold running water to remove ...