The breed eats less feed than Wagyu, grows quicker and tastes just as good. And get this – we’ve got the biggest stud numbers ...

Yet another heady across-the-board trade was witnessed at CCM Skipton’s latest fortnightly midweek cattle sale, with both ...

Ayrshire’s show season launched in Kilmaurs with a lively start featuring livestock, horses, and the AAYFC Dairy Calf Rally.

You taste it and suddenly you understand why people rave about Wagyu beef and the unique flavour of this finest and most exclusive of meats. It's a special kind of beef from Japan, but before we get ...

American diners can often find good quality steaks, but for a really high-quality restaurant experience, you'll have to take ...

Driving up the long, narrow dirt driveway of Rolling Hills Traeger Ranch near Avon, you may think this is just like every other beef cattle operation in central ... With about 175 head of British ...

The Blackberry & Peach Cobbler arrives warm, with the perfect balance of sweet fruit and buttery crust, topped with a scoop ...

These native Irish beef cattle breeds of Irish Moiled and Dexter are hardy ... Our free range chickens, geese, bronze turkeys, white turkeys and ducks are reared in small free range outdoor flocks on ...

College of Agriculture, Food and Rural Enterprise (CAFRE)’s new Business Sustainability Groups (BSGs) are open for ...

From heat to invasive species, hardy heritage animal breeds can handle weather extremes that commercial breeds would be ...

Pedigree breeder Tommy Staunton explains why he believes the commercial suckler sector is shifting away from higher-input cattle towards traditional breeds like his Beef Shorthorns – and reveals ...

And it’s true—wagyu isn’t just any cut of beef. Think of it as the luxury handbag of meat. It comes from specific Japanese cattle breeds and is known for its insane marbling, high fat ...