• Get it even thicker — To achieve an even thicker restaurant-style tikka masala consistency, I finished by simmering the ...

A flavorful Indian-inspired dish made with broiled tofu, green peas, and aromatic spices in a rich tomato gravy – all ...

By Sam Sifton Alex Witchel’s classic deviled eggs.Credit...Christopher Testani for The New York Times. Food Stylist: Simon ...

Toss the carrots with curry powder or garam masala. Add fresh woody herbs like thyme, rosemary, or sage to the sheet pan. No ...

In the world of one-person cooking, there’s elegance in simplicity and power in preparation. Whether it’s a steaming bowl of ...