"Yes, Chef!" premiered on Monday, April 28 at 10 p.m. ET on NBC, and it's serving up a fresh twist: 12 chefs, handpicked not ...

Spanish chef José Andrés shares his recipe for rossejat, a paella-style pasta that uses toasted Catalonian fideos instead of short-grain rice. Stir in half of the shrimp stock; cover and cook ...

José Andrés is known internationally for his nonprofit organization, World Central Kitchen, which has fed millions in regions that have been affected by natural disasters or conflict. His new ...

Chef! meal kit that brings both culinary icons into one box. Available now while supplies last, the $180 set ships nationwide and includes the ingredients for Andrés’ Chicken Paella Valenciana ...

The chef and humanitarian’s new book is “Change the Recipe.” Credit ... A lot of people have heard of it in the Spanish-speaking world, but it’s still underappreciated globally.

Goldbelly just launched a limited-edition Yes, Chef ... a 15-inch paella pan and a branded utensil set. It’s an unexpected pairing — Stewart, the blueprint for polished home cooking, and Andrés known ...

If you’re on the hunt for a Mother’s Day tradition that feels special but doesn’t require much effort or expense, you may want to take a page from Spanish chef ... in this recipe for Chicken ...

Capital One's newest airport concept, done in collaboration with famed chef José Andrés, has Spanish-style tapas ... he sent his chicken and mushroom paella to the International Space Station).