Baking is a science, which allows for less improvising with a recipe compared to cooking. So when do you need baking powder versus baking soda?

Kitchen powerhouses baking soda and baking powder look pretty similar, but what's the difference between the two, and how should you use each?

Baking soda, also known as sodium bicarbonate, is an alkaline chemical compound composed of sodium, hydrogen, carbon and oxygen. B aking soda is also used as a cleaning product, a deodorizer, and ...

Baking soda and baking powder are both used in batters and doughs but why do you need both and what do they each do? Baking Powder vs Baking Soda: Why You Can’t Just Swap Them Skip to main content ...