Salmon is a surprisingly versatile protein. It tastes amazing in sushi, can be layered over salads and it holds its own on ...

With solid, science-driven solutions, rather than kneejerk reactions, we can ensure that that our precious natural ...

Prime Minister Anthony Albanese's law changes to guarantee the future of farmed salmon in Macquarie Harbour are facing ...

A Tasmanian seafood business has pulled salmon from menus after negative attention on salmon farming practices. Its ...

Palm Sunday is this weekend, which means Easter is a week away, which means fish fry season is ending soon. Our penultimate ...

The first draw was on February 15th and the second ... Any anglers not allocated a brown tag are permitted to fish for salmon and sea trout at the River Easkey catchment on a catch-and-release ...

Salmon is a tasty and healthy fish with omega-3 fats. Cooking it to perfection, however, can be difficult. To ensure ...

The 2013-14 winter season, which came during historic drought conditions in California, inhibited salmonids from reaching ...

A long history of Great Lakes pollution has discouraged the Anishinaabe practice of fish consumption, as eating what’s caught ...

Wisconsin Department of Natural Resources is taking applications for conservation warden between April 10 and May 6.