Roasting vegetables is one of the simplest and most delicious ways to prepare them. With just a few basic ingredients, ...

Your oven can handle more than a single meatloaf. Here's how to cook dishes that call for different temperatures in the same ...

1: Prepare the vegetables: Place sweet potatoes, peppers and red onion in a large bowl. Season with chili powder and a ...

Bibimbap is a prime example of this connection between color and balance. A variety of complementary – in color, texture and ...

In a small bowl, whisk all vinaigrette ingredients together, season with Jacobsen’s Himalayan Sea Salt and freshly ground Jacobsen’s Tellicherry Peppercorns, to taste. In a large bowl, toss together ...

Cut each one in half and place in a bowl. Peel the red onion and cut into wedges and also place in bowl. Add the oil to the ...

If that’s also your preferred way to prepare broccoli, tips on how to achieve crispy roasted vegetables include getting them ...

Getting your daily recommended serving of vegetables can be a challenge, but celebrity chef Giada De Laurentiis has created a ...

2. In a large ovenproof casserole or Dutch oven, combine the carrots, celery, potatoes, shallots, mushrooms, and garlic with ...

Roasting vegetables isn’t hard. If you cook, you likely already knew that. In fact, I’m betting you have a go-to recipe or technique for roasted veggies. And with good reason! It’s an easy ...

Roasting vegetables isn’t hard. If you cook, you likely already knew that. In fact, I’m betting you have a go-to recipe or technique for roasted veggies. And with good reason! It’s an easy, low-effort ...