In recent years, we’ve traded Diet Coke for prebiotic soda, and 100-calorie snack packs for pints of high-protein ice cream.

If you’re intimidated by the idea of making ice cream at home, just think of it as making soup. That’s advice from Tyler Malek of Salt & Straw, the innovative gourmet ice cream make ...

Pop-Tarts has broken into the freezer aisle, releasing ice cream sandwich versions of three of its classic flavors. We tried ...

Preheat oven to 350 degrees. Lightly grease two 6-ounce ramekins with cooking spray or butter. In a large saucepan, melt ...

Tillamook has tons of unique and high-quality ice cream flavors to choose from. We tasted several to see which ones are most ...

The not-so-sweet foods with low calorie, artificial sweeteners aren't necessarily better for you. Research shows that they ...

Read full article: Teenage skateboarder killed after being hit by car on far South Side Read full article: Trial begins Tuesday for final defendant in 2017 drive-by shooting that killed 4-year-old ...

Store-bought ice cream pints are reliably good, but sometimes homemade is just better. With a dedicated ice cream maker, you can whip up rich, flavorful creations with minimal effort, allowing you ...

One simple method to cut down on sugar is to skip adding it to your morning tea or coffee. Experts advise: "Cutting out just a teaspoon of added sugar daily can make a difference. Remember that ...