The Approval Matrix: Hit Us With the Torpedo Bat Our guide to what’s highbrow, lowbrow, brilliant, and despicable.

Add the garlic and taco seasoning and mix. Add the shrimp and cook, stirring often, until the shrimp are pink and cooked through. Transfer to a bowl. Heat another large skillet over medium-high heat.

34,534 people played the daily Crossword recently. Can you solve it faster than others?34,534 people played the daily Crossword recently. Can you solve it faster than others?

Someone had warned the rebels that the British were coming. This warning, as most Americans will tell you, came from Paul Revere, the brave Boston patriot who charged through the night on ...

A 50-foot shrimp boat named "Miss Montie" ran aground on Beverly Beach, located approximately three miles north of Flagler Beach on Florida’s east coast, on Sunday evening, according to the ...

Through the years, diners have enjoyed the restaurant's traditions and classic Louisiana dishes made by culinary talents that include Paul Prudhomme and Emeril Lagasse. "Innovative food made from ...

Chef Jean-Pierre My Crawfish Étouffée (Paul Prudhomme Approved) | Chef Jean-Pierre Posted: April 10, 2025 | Last updated: April 10, 2025 Hello there, friends! Today, I’m thrilled to share one ...

Just asking questions. Senator Rand Paul of Kentucky is here today because he objects to the idea that the president can unilaterally levy taxes—which is what tariffs are—without any input ...

For the shrimp, season the shrimp with a little salt and lots of pepper. Put the shrimp and the Sauce Base, cream, and butter in a large cast-iron skillet over high heat. Bring the sauce to a boil ...

You might remember Paul Prudhomme, that rotund ... of spices and herbs added to meats and seafood typically found down south — like crawfish and shrimp. Prudhomme had a secret: you build layers of ...