Best Gluten-Free Organic Pasta: Rustichella Organic Gluten Free Red Lentil Sedanini Want to eat a bowl of lentils without slow-simmering a pot of lentils? Rustichella’s gluten-free and organic ...

Want to up the protein even more? Swap in a legume-based pasta, like chickpea or red lentil pasta.With so many delicious options, every night could be pasta night — and it would never get boring.

Garlicky, lemony and maybe spicy flavors can stand up to the pasta’s earthy taste. Belardo said she likes eating red lentil pasta with arugula pesto, walnuts and chia seeds. She also likes ...