Experience a traditional Japanese breakfast as we try nattō in Tokyo, exploring its unique flavor, texture, and cultural significance.

No more grease splattering everywhere.

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

Jenna is the Associate Editorial Director for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a ...