Moong dal is also light on the stomach and easily ... in South Asian cuisine for preparing foods such as dosa, idli, and vada. Urad dal is a high-fiber and protein-rich and hence perfectly ...

South Indian cuisine offers a delightful array of dishes perfect for a weekend feast. From fluffy idli sambar and crispy vada ...

Soak the moong dal, for 3-4 hours, then drain completely. Grind to a coarse and herbs using little or no water. The batter should be thick. Mix in spices and herbs, add chopped green chili, ginger, ...

Crispy moong dal vadas are a perfect pairing with South Indian spiced sambar. They are lightweight, slightly aromatic, and taste delicious. Instead of sambar, you can soak them in water and serve them ...

Medu vada is a popular South Indian snack ... It boasts earthiness from ginger and subtle sweetness from onions. Moong dal chilla is a nutritious and protein-rich breakfast that can be prepared in ...

Other traditional Ugadi foods include Garelu or minapapappu punugulu (fritters), Annam payasam (Rice kheer), Chalimidi (Kannada sweet), Vadapappu (moong dal), Panakam (sweet drink), Perugu garelu ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Green Gram Dal (Moong Dal) in Imphal? The highest market price of Green Gram Dal (Moong Dal) in ...

Take necessary precautions while giving money or product in advance. The highest market price of Green Gram Dal (Moong Dal) is Rs 10300.00 INR/Quintal. What is the lowest market price of Green Gram ...

Traditionally made from a mixture of gram flour and vegetables, cheela has evolved into many tasty variations-like moong dal cheela, palak cheela, and oats cheela. Today, we're introducing a delicious ...

In a video shared on Instagram on April 11, fitness and diet coach Renuka Malik listed 10 balanced Indian breakfasts rich in protein, carbs and fats that could help kickstart your day on a ...

He suggests the following 5 wholesome Indian meals every woman should add to her routine: Sprouted moong dal chilla with mint chutney: High in protein and fiber, this breakfast option keeps you fu ...