Place the chicken in a zip-top gallon bag. Add all of the marinade, seal the bag, and refrigerate for 30 minutes (or up to 4 ...

C hicken inasal is one of my favorite Filipino BBQ recipes - right up there with Filipino barbecue chicken and grilled pork ...

Place the chicken, skin side up, on the cooler side and cook for 45 minutes, or until the internal temperature of the breast ...

They're just as crispy and satisfying as a bucket of fried chicken, but a whole lot healthier. Like on grilled cheese, the mayo in the marinade ensures impeccable browning and imparts plenty of ...

Cornell chicken is simple and enjoys legendary status in upstate New York. Here's a brief history of the marinade and how to make it.

During a recent storm, the wind blew off the cover of my outdoor grill, and I took it as an omen that Mother ... At the front of my recipe box are recipes for chicken marinades that a friend sent me ...

The TV personality’s recipes for grilled shrimp, chicken and steak are from his new cookbook, ‘Symon’s Dinners Cooking ...

Get ready for the weekend with this Herb-Marinated Grilled Chicken with Seasonal Vegetable Skewers—a grilling favorite that’s light, herby, and bursting with flavor! The chicken is soaked in a ...

Add the sesame oil to the reserved marinade. Light the barbecue. When the flames have died down and the coals are glowing, place the chicken on the cooler parts of the grill and baste with the ...

Discard any tamarind seeds or stems, then set aside to cool. Reserve 4 tablespoons of marinade for serving. For the chicken: Preheat a grill to medium heat. Combine all the ingredients in a large bowl ...