Pat the lamb dry with paper towels ... This is definitely a stew and not a soup! What I mean is that this is a thick, stick-to-your-ribs kind of meal rather than a light, brothy dish.

This lamb stew, crock pot beef stew ... Step 1: Cook the diced bacon in a large Dutch oven or soup pot over medium-high heat ...

De-glaze the pan with lamb stock and pour into the casserole. Peel the potatoes and lay them on top of the casserole so they will steam while the stew cooks. Season the potatoes. Add a sprig of ...

A simple Irish stew with soft lamb and sweet carrots ... Add the small carrots and baby onions to the soup and cook for another five minutes. Then add the diced potato and cook for another ...

This light lamb stew, chock-full of vegetables and chickpeas to augment the meat, hits just the right note as we transition seasons. Plus, the balance of ingredients stretches the grocery budget ...

This slow-cooked lamb stew is impressive enough for a dinner party and you can make it the day before. For the stew, heat the oil in a non-stick pan over a medium heat. Add the lamb and fry for 3 ...

(WAFB) - Lamb was eaten most often by the English who ... Stir in green onions and parsley then discard bay leaf. Serve stew hot over cooked rigatoni. Garnish with Parmesan or Romano cheese.