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Peter Dukes is credited with being the man behind the coffee confection that came to define a whole season: Starbucks' Pumpkin Spice Latte. It all began in the company's Seattle headquarters in 2001.

Pumpkin spice pudding shines with warm spices and swirls of cookie butter. Red velvet and key lime cheesecakes require a bit of oven time, but then freeze beautifully. Magnolia Bakery’s famous ...

The Plant Base is the go to B2B news platform for the plant-based food and beverage industry.

For more than 125 years, JELL-O has made life’s moments sweeter through its delightfully delicious offerings. Today, the pudding category leader boldly steps into the plant-based space with new ...

Kraft Heinz says it's identified plant-based desserts as a growing segment in need of a better, more prominent offering. The food giant noted more than 30% of Americans suffer from lactose ...

In this video, you'll learn how to turn those pumpkin leftovers into a mouthwatering dessert that's perfect for any time of year. Fallow Posted: April 11, 2025 | Last updated: April 11, 2025 ...

The autumnal coffee hit that is the pumpkin spice latte is back. Beloved by many, it is believed to have been invented by Starbucks - the chain said the idea was dreamt up in a seventh floor lab ...

The chain has the classics, like pumpkin spice lattes and pumpkin cream cold brew, but they are also welcoming new spicy items like the iced pumpkin cream chai tea latte. Plus, that pumpkin cream ...