Head and neck cancer is diagnosed in at least 700,000 patients each year. A team of 27 doctors has found a comforting means ...

Recent research has suggested that drinking coffee and tea may lower the risk of developing head and neck cancer, a group of cancers that includes cancers of the mouth, throat, and larynx. The ...

Drinking between three and four cups of coffee daily was associated with a lower risk for hypopharyngeal cancer. The researchers also found that drinking between zero and one cup of decaffeinated ...

A growing body of research suggests that regular coffee drinking can lower the risk for liver, endometrial, and colorectal ...

The Nagaland Institute of Medical Sciences and Research (NIMSR), Kohima, observed World Cancer Day on February 4, with the ...