Ground turkey with a higher fat percentage is better for burgers, meatloaf, and meatballs ... liquid comes out of the vegetables. Ketchup, barbecue sauce, or mayonnaise blended in will also ...

You can also use ground turkey or chicken ... enjoy ketchup meatloaf glaze you can always cover this Stove Top meatloaf with ...

Many health-conscious cooks opt for ground turkey because it has less saturated fat and cholesterol than ground beef. But that lack of fat is the reason turkey burgers have gotten a bad reputation ...