If you have kidney disease or diabetes, you need to pay close attention to what you eat and drink. Here’s what you can eat to ...

The meat is the eighth healthiest food in the world and is even more nutritious than some fruit and vegetables, according to ...

Posted: June 17, 2025 | Last updated: June 17, 2025 UW Health's Dr. Jeff Pothof discusses research that found eating more fruits, vegetables and whole grains is beneficial for better sleep.

These are some of the fruits and vegetables your dog can eat, mango is one of them! I’ve been a couples therapist for 30 years: Any of these 6 phrases is a red flag in relationships Fiona Hill ...

Various fruits and veggies also do better with different crisper drawer settings: Ethylene gas–producing fruits like apples and ripe avocados keep best in low humidity, says Jennifer Pallian, R ...

New York City is canning its fresh fruit and vegetable program in public schools for the rest of the year citing a “funding issue,” the Post has learned.

With a nutritional score of 73 out of 100, pork fat, also known as lard, scored higher than 92 other foods, including peas, red cabbage, tomatoes, mackerel, lettuce, oranges and sweet potato.

2. Watermelons Watermelons are made up of 92% water. This refreshing fruit is a go-to snack during the summer months and is rich in lycopene an antioxidant that helps protect the skin from UV damage.

Vegetables like this carrot on a bed of frisée endive are critical nutrient sources. Mounting evidence shows that many fruits, vegetables, and grains grown today have fewer nutrients than in the ...

Half of the participants continued their usual diet, while the other half added 17 ounces (480 grams) of fruits and vegetables and 10 ounces (300 milliliters) of fruit juice daily for 12 weeks.

Nearly 150 fruit and vegetable products have been recalled due to fears they may be contaminated with bacteria that can cause serious and sometimes fatal infections. Gracie's Kitchens, based in ...

Also, cruciferous vegetables can be sources of: Glucosinolates, which are sulfur-containing chemicals that can give these veggies a bitter taste and strong smell Carotenoids, such as beta-carotene ...