The University of Nottingham hosted what some see as the future of protein and farming, but there are some stigmas ...

Researchers from the University of Pisa analyzed 523 insect-based food products sold online in Europe, evaluating their ...

The UK’s edible insect industry has been left in a state of uncertainty since 2020 due to regulatory deadlock as safety reviews continue to stall, public investments continue unchecked, and industry ...

A study of 634 allergy patients in Tenerife found that 22% were sensitized to edible insects—often without ever consuming ...

Fans across Ahmedabad, Hyderabad, and other cities waved these mega chips high above their heads during matches ...

They buzz, they crawl, and for billions of people around the world — they’re dinner. While edible insects might sound like a ...

Africa’s indigenous foods may hold the key to a healthier, more sustainable future – if we choose to value them.