Much like our house cats, which are obligate carnivores, snakes need the nutrients that only raw food provides. You could call some of them cannibals, because there are cannibalistic tendencies within ...

Shelley Balls, a registered dietitian nutritionist, told Newsweek that eating raw meat carries a number of health risks.

Doctors at the Indiana University School of Medicine have issued a warning on the carnivore diet following Netflix's Liver ...

Netflix viewers have been left seriously ‘sad’ after seeing what Brian Johnson, AKA the Liver King, looked like before his ...

The Liver King’s ‘ancestral eating’ may have been a con but influencers are still pushing the carnivore diet – is it any good ...

The US Department of Agriculture's Food Safety and Inspection Service (FSIS) has announced the recall of nearly 19,000 pounds of boxed and pouched ready-to-eat meat and poultry products.

Researchers and climate scientists constantly urge us to be mindful of our meat consumption, and campaigns like Veganuary promote the positives of more plant-based diets. In short, to be more ...

A new study suggests that sustainable meat consumption is limited to 255 grams (9 ounces) of poultry or pork per week (PA Wire) ...

Most people with AGS need to refrain from eating meat such as beef, pork, lamb, venison, and rabbit. The models identified open-space development and low population density as risk factors for AGS.

You can eat up to 255 grams of poultry or pork per week without harming the planet, but even moderate consumption of red meat like beef or lamb exceeds environmental limits, according to a DTU study ...