The roast beef deserves ... dedicated fanclub. Sliced to order, it’s tender enough to cut with the side of your fork, swimming in a rich brown gravy that should be bottled and sold as a multipurpose ...

Don’t worry about that line though—it moves with surprising efficiency, like a well-oiled machine powered by mashed potatoes and gravy ... that slice of cream pie waits patiently for its moment of ...

Beef isn’t cheap these days, but there are ways to make tough, less expensive cuts taste like a million bucks. Discover easy ...

These cheese latkes were the most common type in Ashkenazi communities until the 19th century, when the potato was introduced in Eastern Europe. At that time, the most inexpensive and readily ...

Keep warm. 2. Meanwhile, heat large nonstick skillet over medium heat until hot. Place beef Tenderloin Steaks in skillet; cook 10 to 13 minutes for medium rare (145'F) to medium (160'F ...

For those seeking the ultimate comfort food, mashed potatoes with gravy is a classic choice. However, Becky Hardin, the culinary mind behind The Cookie Rookie, has shared a tip that could elevate ...

SYRACUSE, N.Y. — Wegmans has recalled its own brand bagged braised beef with vegetables. The recall was issued for the item potentially containing a white-rubber foreign material. The recall was ...

One of example is dyeing potatoes. Download the FOX13 Memphis app to receive alerts from breaking news in your neighborhood.

It used to be 13 meatballs with lingonberry sauce and mashed potatoes with gravy for Minnesota Wild goalie Filip Gustavsson ... Sometimes, he even stops along the way at a pizza joint for a slice.