It was an inopportune time for the 400-foot vessel with the capacity to hold up to 2.3 million pounds of fresh salmon and ...

The Powys restaurant with rooms is the only Welsh restaurant awarded two Michelin stars and the most highly-awarded ...

SEATTLE - Seafood lovers get a chance to try wild-caught sockeye salmon at 50 participating Seattle restaurants as part of Bristol Bay Salmon Week. From Nov. 18-23, Seattle-area restaurants will ...

Hard times in the salmon industry, combined with high rural energy prices, have produced new local support for oil drilling in the Bristol Bay region, home to the world's largest runs of wild salmon.

The U.S. Coast Guard and Washington Department of Ecology responded Thursday to a diesel spill in Salmon Bay after the Army Corps of Engineers detected a strong odor near the Ballard Locks.

The Bristol Bay Times - Serving Dillingham, Naknek, King Salmon and Southwest villages - A publication of Anchorage Daily News, Alaska's rural news leader.

The Bristol Bay Times - Serving Dillingham, Naknek, King Salmon and Southwest villages - A publication of Anchorage Daily News, Alaska's rural news leader.

It's one of the first signs that salmon processors are responding to a concentration of ownership in Alaska's Bristol Bay. An email from OBI executive vice president Chris Pugmire to salmon ...

A popular Bristol restaurant chain has included one of its city eateries among recent closures as it battles a “tough” economic climate. The Caribbean-themed Turtle Bay outlet on Cheltenham ...

Facing the continued collapse of Chinook salmon, officials today shut down California ... Dungeness crab season closing in Monterey Bay Boat tours and ash scatterings help beleaguered Bay ...

(Lynda Balslev for TasteFood) This fresh and flavorful recipe combines nutrient-rich salmon and bright and crisp-tender vegetables ... Lynda Balslev is a San Francisco Bay Area cookbook author ...