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Also, add 2 tbsp spring onion and saute on high flame. Further, add 1 cup carrot and 2 cup cabbage; stir fry on high flame. Now add ½ tsp pepper and ½ tsp salt. Additionally, add 2 tbsp spring onion ...

Next, add the diced red bell pepper to the mix, continue to saute for another three minutes until it's slightly softened. Make sure all the vegetables are cooked well. Add the diced chayote squash ...