Learn how to make homemade Salsa Verde (Tomatillo Sauce) with fresh ingredients and easy steps for a flavorful, tangy dip.

He uses this salsa for a variety of Mexican dishes — chilaquiles (a traditional Mexican breakfast dish made with tortillas), ...

This will help you make the best homemade salsa recipe catered ... The sweet and spicy flavors of this mild salsa recipe for canning will tantalize your taste buds. Once you’ve prepared a ...

Combine the peppers, mangoes, sugar, salt, ginger, mustard and vinegar in a deep stew pan and cook until the peppers are soft (about 25 minutes). Purée to a smooth batter consistency in a food ...

Gently cook, stirring continuously, until thickened and cooked to your liking. To serve, place the curried eggs onto a warm plate and spoon over some of the spicy salsa.

The best-laid plans sometimes take a turn. Such was the case with this week's column. I had planned to make a recipe submitted ... Julio Naudin, makes homemade salsa every other week.