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It may seem daunting to make pasta at home from scratch, but it doesn't have to be! Here's the best technique to use when ...

Making soft, fluffy rotis sounds easy until you find yourself elbow-deep in sticky dough, arms aching, and still not getting that perfect texture. If kneading dough feels like a workout every ...

It’s known for its tender, airy texture and distinctive dimpled surface, which results from pressing the dough with fingertips and plenty of olive oil. It can be enjoyed as a side dish ...

Baker's hands dusting flour onto dough alongside a rolling pin - Imaginestock/Getty Images ...

Pink Lane Bakery has moved into Newcastle’s Baker’s Yard. Bosses say the Gosforth site – once home to Greggs – will allow the artisan operator to make almost 3000 pies and sausage rolls every week.

Oranong Chanasit, an activist, took a bakery course to learn how to knead dough in the hope of teaching hilltribe children, but encountered a life-changing experience. "Bread has its own life ...

He was up before the sun, flour in his lungs and kneading dough with those rough hands ... He was a blue collar patriot, a soldier, a baker, a biker, a Viking warrior in a recliner.

Next, a baking event will take place as children are invited to explore the significance of bread and knead traditional Cypriot dough. A floury morning awaits then on Thursday (11am-12.30pm ...

Slowly add the milk until large clumps of dough begin to form. Turn mixture out onto a floured surface. Add lemon zest and blueberries. Knead dough until it forms one loose ball. Press dough into ...

Stir in dissolved yeast and enough flour to make a moderately stiff dough. 2. Knead dough on a lightly floured surface until smooth and elastic. Transfer to a greased bowl, cover with a damp cloth ...