For those Afghan refugees ... pani puri, soup, ice cream and the classic samosa. Yasemin says she’s a fan of rice and loves eating daal chawal (lentils with rice). To Zakia, chicken biryani ...

The 75,000-square-foot emporium, converted from a former JC Penney, is a wormhole to the food court of any baekhwajeom (department store galleria) in Seoul’s glitzy Gangnam district. The food hub’s ...

From the Ugly Bun Kebab (Dh38), a reimagined version of the classic Afghan burger with Ugly’s ... up street food favorites such as Tom Yum soup, Papaya Salad, Pad Thai noodles, and traditional ...

In addition to traditional brunch options, this guide has our favorite spots serving chilaquiles, beef noodle soup, Thai breakfast ... Mexican, Cuban, Afghan, Haitian, and Peruvian restaurants ...

Sample a 7-course tasting menu crafted by husband and wife chef duo Kanchit and Natanong Vongvicha as you enjoy dishes such as Thai-style protein balls drenched in tom yum sauce, larb tofu served two ...

The menu showcases beloved Afghan fare, featuring classics like Qabuli Palaw and succulent chicken kabobs. The new restaurant opened ... breakfast sandwiches, matzo ball soup, and more. NYPD New York ...

A chicken that hasn't yet sung, waterleaf with dew drops, a zebu organ. Don't worry, we've got subs. And prep time for some ...

It's a key ingredient in the dish. A spread of fresh ingredients used in waterleaf soup include waterleaf (gbure), crayfish, chicken, cowskin, stockfish, turkey, palm oil, locust beans ...