She explained: "This air fryer salmon recipe is the secret to a moist and crispy filet that tastes like a million bucks – in under 15 minutes! Perfect for an easy and healthy weeknight dinner ...

To serve Seasonal vegetables Boiled new potatoes, tossed in olive oil, lemon, salt and herbs 1. Preheat the oven to ...

Melt 5 tablespoons unsalted butter in a large skillet over medium heat. Add 1 1/2 cups panko breadcrumbs and toast, stirring ...

Optimal bone health requires a balanced mix of nutrients. Healthy bones need calcium, vitamin D, phosphorus, omega-3 fats and ...

This baked salmon with mayo and cheese delivers a moist, flaky fillet with a warm, creamy cheese crust on top. It’s so easy, ...

to taste One to two large shiitake mushrooms Method Preheat the oven to 140C/120C Fan/ Gas Mark 1. Place the salmon fillet on a sheet pan and rub the salmon all over with the oil. Sprinkle lightly ...

We love this salmon recipe, an impressive centerpiece to any Easter or spring menu. Served with horseradish dressing, it's got a kick, too ...

Washington Post I was surprised to learn that each of us eats about three pounds of salmon a year, on average, according to the National Fishe ...

Thoroughly pat the salmon dry and place it on the prepared sheet pan. Brush the tops of the fillets with 2 teaspoons of the oil, and sprinkle with 1/4 teaspoon each of the salt and pepper.

When I need a dinner that feels fresh, fast, and flavorful, this Baked Lemon Garlic Salmon never fails me. It’s one of those ...

Unwrap your salmon fillets and pat dry before removing the skin if you prefer. In a small bowl or measuring cup, mix together the mayonnaise, salt, pepper, and dried herb. Place a tablespoon of ...