Review of Ambir, Embra and Pitch: three single malt whiskies from distillery in Edinburgh. Experiments with yeasts, malts and ...

Review of the Ben Nevis 1996, a 28 year old whisky bottled by Douglas Laing in the Xtra Old Particular (XOP) series, ...

Nose: syrupy fruits, like red plums, dried apricots and raisins. Some caramel sweetness underneath, with stewed pears and blood orange. Then a darker side of milk chocolate and cherry jam indeed – a ...

Nose: very aromatic and elegant. Indeed, much like the 1985 this shows a lot of furniture polish, light tobacco and fragrant jasmine, along with lots of juicy fruits. Nectarines and white peaches, ...

The Spring selection from The Whisky Exchange’s The Seasons series arrived. We already reviewed nine bottlings accross three seasons, which means the series now forms a full circle. This time we’re ...

Nose: ripe plums and damsons with chocolate brownie, hazelnuts and sweet praline. Also wood spice like clove and cardamom. Maybe not a sherry bomb, but definitely sherried. Then sultanas and wine ...

Holyrood Ambir (49,8%, OB 2024, bourbon + Oloroso casks) ...

Review of Sipper's Rum, a blended rum by The Whisky Jury. It includes rums of up to 20 years from Jamaica, Latin America and ...