Researchers found antibiotic resistance genes on everyday foods—regardless of where you shop. Here’s what you should know.

Prefer Newsweek on Google to see more of our trusted coverage when you search. Compulsive eaters may have a specific type of bacteria in their gut, research has found. These bacteria—known as ...

Your fridge is one of the safest places for food in your kitchen—but that doesn't mean it's germ-free. According to ...

Foodborne illnesses are on the rise in the United States, according to the US Centers for Disease Control and Prevention, which issued a food safety alert this week about an E. coli outbreak linked to ...

These seemingly wholesome foods could be quietly disturbing your digestion ...