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Telangana’s Flavorful Seven: A Love Letter to Local CuisineThalipettu is a traditional Telangana meal served on a banana leaf. It consists of a variety of dishes, including rice, dal, sambar, rasam, curry, and pickle. The meal is typically served with a ...
About Ariselu Recipe: Ariselu is a traditional Andhra/Telangana sweet, also called Kajjaaya in Kannada, Anarsa in Marathi and Adhirasam in Tamil Nadu. It is a traditional Indian sweet which is ...
People make different types of food on Gudi Padwa but there's nothing like the traditional food. In most households, the traditional foods are made during festivals. Here, take a look at some of ...
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