This veggie dip combines sweet, earthy beets and tangy yogurt, plus savory garlic, for a flavor as vibrant as its color. Roasted and puréed beets make beautiful soups, spreads and dips, not just ...

These Parmesan-dusted Brussels sprouts chips pair perfectly with a tangy, spicy feta-dill dip - a light, flavorful addition ...

Using both pickles and pickle juice in the dip, and serving it with pickle potato chips, ensures this dip is bursting with ...

Have you ever wondered why it is that a sandwich tastes so much better when someone else makes it for you? And the same goes for that perfectly cold, crisp salad. The one from your favorite lunch spot ...

Consider this your 201-level guide to all the various leaves, seeds, powders, and potions that get so much buzz in the wellness scene—then discover how to actually incorporate them into your life. So ...

On a recent stroll through the farmers market, a farmer displayed a pod of fresh spring green peas and insisted I pick a pea from it to taste. I cringe when people say things like this, but reader, ...

When you think of “dipping” foods you probably imagine dunking them into a bowl of creamy, often umami-forward dip. This is usually done to make chips even more indulgent and vegetables more exciting, ...

Many parents have a difficult time persuading their preschool-aged children to try vegetables, let alone eat them regularly. Food and nutrition researchers have found that by offering a dip flavored ...